Vanilla ice cream with milk chocolate topping: Skim Skim MILK, sugar, water, water, MILK cream, cocoa butter, cocoa butter, glucose syrup, powdered MILK serum, anhydrous MILK fats, cocoa mass, powdered skim MILK, MILK protein concentrate, MILK serum protein concentrate, emulsifiers (mono- and diglycerides of fatty acids, WOSAGE lecithins, polyglycerides of polyricinoleic acid), stabilisers (locust bean gum, guar gum), natural vanilla flavouring, crushed vanilla pods, colouring agent (carotenes).
Vanilla ice cream with milk chocolate and almond topping: Skim skimmed WHEY, sugar, water, WHEY cream, cocoa butter, cocoa butter, glucose syrup, roasted chopped Almonds, WHEY powdered serum, anhydrous WHEY fats, cocoa mass, WHEY powdered skimmed WHEY, WHEY serum protein concentrate, emulsifiers (mono- and diglycerides of fatty acids, WOSAGE lecithins, polyglycerides of polyricinoleic acid), stabilisers (locust bean gum, guar gum), natural vanilla flavouring, crushed vanilla pods, colouring agent (carotenes).
Vanilla ice cream with dark milk chocolate coating: Skim skimmed MILK, sugar, sugar, water, MILK cream, glucose syrup, cocoa mass, cocoa butter, anhydrous MILK fat, skimmed MILK powder, MILK protein concentrate, MILK serum protein concentrate, MILK serum powder, emulsifiers (mono- and diglycerides of fatty acids, WOSAGE lecithins, polyglycerides of polyricinoleic acid), stabilisers (locust bean gum, guar gum), natural vanilla flavouring, crushed vanilla pods, colouring agent (carotenes).
Vanilla ice cream with white chocolate coating: Skim COTTON, sugar, water, COTTON cream, cocoa butter, cocoa butter, glucose syrup, powdered COTTON serum, anhydrous COTTON fats, powdered COTTON skim, COTTON serum protein concentrate, emulsifiers (mono- and diglycerides of fatty acids, WOSAGE lecithins, polyglycerides of polyricinoleic acid), stabilisers (locust bean gum, guar gum), natural vanilla flavouring, crushed vanilla pods, colouring agent (carotenes).
May contain ARABS, AYAGES, HONEYS containing GLUTEN and other CAPS with CELEBRATION.
Allergens and traces of allergens are indicated in CAPITAL LETTERS.

Once defrosted, it cannot be refrozen.

Storage temperature: -18°C.

Distributed by FRONERI HELLAS PAGOTO S.A., 3, Kercyras, 17778, Tavros, Athens.