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Basmati 3alpha rice is cultivated in the high plateaus of Punjab, India. The Maharajas preferred it for its rich aroma, exotic flavor, unique snow-white color, and ability to grow 2½ times its size. Ideal for exotic recipes as well as classic Greek dishes. Ready in about 15 minutes.
Basmati 3alpha rice is cultivated in the high plateaus of Punjab, India. The Maharajas preferred it for its rich aroma, exotic flavor, unique snow-white color, and ability to grow 2½ times its size. Ideal for exotic recipes as well as classic Greek dishes. Ready in about 15 minutes.
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