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The American-style sauce that perfectly coats the roasts and gives a spicy taste to the table.
| Fat (per 100g) | 0.5 g |
| Carbohydrates (per 100g) | 15 g |
| Protein (per 100g) | 1 g |
The American-style sauce that perfectly coats the roasts and gives a spicy taste to the table.
| Fat (per 100g) | 0.5 g |
| Carbohydrates (per 100g) | 15 g |
| Protein (per 100g) | 1 g |
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