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It is made naturally from low-fat milk. It is a natural source of 9 nutrients we need every day, such as protein, calcium, phosphorus, selenium, vitamins A, B2 & B12, K2 and zinc. It offers a rich and delicious taste while melting perfectly. Contains 18% fat (40% less fat than Gouda).
It is made naturally from low-fat milk. It is a natural source of 9 nutrients we need every day, such as protein, calcium, phosphorus, selenium, vitamins A, B2 & B12, K2 and zinc. It offers a rich and delicious taste while melting perfectly. Contains 18% fat (40% less fat than Gouda).
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