Dough 67%: wheat flour, water, vegetable oils (sunflower oil, cottonseed oil), salt, dextrose, starch.
Filling 33%: Water, Cheddar Dairy 25%: (pasteurized cow's MILK, salt, cultures, microbial rennet, pigment: beta-carotene), bacon 20% pork meat 80%, water, pork fat, potato starch, salt, modified starch, MILK protein, dextrose, stabilizer: triphosphates, flavorings [contain SAGE, ARABS (ARAB SPICES)], antioxidant: sodium erythorbate, WINE protein, thickening agent: carrageenan, flavour enhancer: sodium glutamate acid, smoked food flavourings, preservative: sodium nitrite, spice extract), SITU semolina, Egg white powder, salt, yeast extract, flavouring.
Produced in a factory using DRY CAPS with CELERY, SELVINE, MUSTARD, SUSAMI and THIODIC COMPOUNDS.
Allergens and traces of allergens are indicated in CAPITAL LETTERS.

We do not refreeze thawed product.

Refrigerated: 24 hours.
Freeze at:
-6°C for 1 week,
-12°C for 1 month,
-18°C until expiry date.

Produced and packaged in the EU, for ATHANASIOS D. KOUKOUTARIS S.A., 1st km Kozani - Argylou, 501 00 Kozani - Tel: 24610 42103-4, Email: info@alfapastry.com

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