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Feta Valmas has won the preference of consumers thanks to its mild, buttery taste and its pleasant, characteristic aroma. Feta Valmas can be eaten at any time of the day and in a variety of ways. It can be easily sliced or diced and used on its own, in salads, with fruit or in cooking.
Feta Valmas has won the preference of consumers thanks to its mild, buttery taste and its pleasant, characteristic aroma. Feta Valmas can be eaten at any time of the day and in a variety of ways. It can be easily sliced or diced and used on its own, in salads, with fruit or in cooking.
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