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The "Cantonese" wok is made of carbon steel, the best heat conductor, which develops high temperatures instantly and achieves fast and even cooking, allowing you to save energy. It has a lightweight body, which ensures easy handling and is very resistant to high temperatures. It has a solid, sturdy wooden handle that guarantees a firm grip and a non-stick coating that ensures anti-corrosion protection of the surface.
The "Cantonese" wok is made of carbon steel, the best heat conductor, which develops high temperatures instantly and achieves fast and even cooking, allowing you to save energy. It has a lightweight body, which ensures easy handling and is very resistant to high temperatures. It has a solid, sturdy wooden handle that guarantees a firm grip and a non-stick coating that ensures anti-corrosion protection of the surface.
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