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Papadopoulou Dikoko Wholemeal Toast Bread Vegan 500 gr
PAPADOPOULOU

Papadopoulou Dikoko Wholemeal Toast Bread Vegan 500 gr

191508
Vegan Don't waste it
Vegan
Don't waste it
PAPADOPOULOU

Papadopoulou Dikoko Wholemeal Toast Bread Vegan 500 gr

191508
4.42€/ΚΙΛΟ
2.21€
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Description:

''Whole Grain Bread'' with whole grain whole wheat brings the benefits of whole wheat to our daily diet as it is a source of fibre, vitamins such as thiamine and minerals such as phosphorus, copper and magnesium. Rich, delectable whole grain slices, ideal for open top sandwiches and delectable bruschetta.

4.42€/ΚΙΛΟ
2.21€
Add
 

Yeast, leaven 2,5% (water, SITU flour), vegetable oil (sunflower oil), sugar, salt, vinegar, flavouring, SITU fermentation flour (SITU flour, water, yeast), SITU semolina, SITU gluten, Cretan malt flour, SITU flour, cherry extract, aserola, fava bean flour.
May contain WHEAT, SUGAR SEEDS, LUPINE and CHINAPEE.
Allergens and traces of allergens are indicated in CAPS.

For extra freshness and fluffiness, keep the product out of the fridge in a cool, dry place.

E.I. PAPADOPOULOS S.A. Biscuits and Food Industry, 26 P. Ralli, 118 10 Tavros, Attica - Tel: 210 3482000, Email: info@papadopoulou.gr

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Suggested Portion 38 grams
Energy (per 100g) 1067 kj
Energy (per 100g) 253 kcal
Fat (per 100g) 4.1 g
Saturated Fat (per 100g) 0.6 g
Mono-unsaturates (per 100g) 2.1 g
Polyunsaturates (per 100g) 1.3 g
Carbohydrates (per 100g) 40 g
Sugars (per 100g) 4.8 g
Protein (per 100g) 11 g
Salt (per 100g) 1.55 g
Dietary Fiber (per 100g) 6 g
Description:

''Whole Grain Bread'' with whole grain whole wheat brings the benefits of whole wheat to our daily diet as it is a source of fibre, vitamins such as thiamine and minerals such as phosphorus, copper and magnesium. Rich, delectable whole grain slices, ideal for open top sandwiches and delectable bruschetta.

Yeast, leaven 2,5% (water, SITU flour), vegetable oil (sunflower oil), sugar, salt, vinegar, flavouring, SITU fermentation flour (SITU flour, water, yeast), SITU semolina, SITU gluten, Cretan malt flour, SITU flour, cherry extract, aserola, fava bean flour.
May contain WHEAT, SUGAR SEEDS, LUPINE and CHINAPEE.
Allergens and traces of allergens are indicated in CAPS.

For extra freshness and fluffiness, keep the product out of the fridge in a cool, dry place.

E.I. PAPADOPOULOS S.A. Biscuits and Food Industry, 26 P. Ralli, 118 10 Tavros, Attica - Tel: 210 3482000, Email: info@papadopoulou.gr

[]

Suggested Portion 38 grams
Energy (per 100g) 1067 kj
Energy (per 100g) 253 kcal
Fat (per 100g) 4.1 g
Saturated Fat (per 100g) 0.6 g
Mono-unsaturates (per 100g) 2.1 g
Polyunsaturates (per 100g) 1.3 g
Carbohydrates (per 100g) 40 g
Sugars (per 100g) 4.8 g
Protein (per 100g) 11 g
Salt (per 100g) 1.55 g
Dietary Fiber (per 100g) 6 g

* DISCLAIMER: Chalkiadakis SA, always respecting its consumers, strives to provide reliable information on its website, based on the data it receives from its suppliers. However, Chalkiadakis SA informs that there may be discrepancies between the information provided and that on product labels, for technical reasons that may be due to stock updates. The information presented on the website does not in any way replace the information on the product labels, and in case of any discrepancy, the information on the product labels always prevails. Consumers must check the information on the labels before purchasing and before consuming the product and always consume it according to the intended use defined by the supplier. In case of disagreement, the consumer expressly waives any right of appeal against Chalkiadakis SA.

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