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Crystal pears are harvested in Greece at the end of July to the beginning of August. The fruit is of medium size. When ripening, it becomes green in colour and red in the sunny areas. The flesh is white, juicy and very aromatic with a very sweet taste. Suitable for fresh consumption and for processing.
Crystal pears are harvested in Greece at the end of July to the beginning of August. The fruit is of medium size. When ripening, it becomes green in colour and red in the sunny areas. The flesh is white, juicy and very aromatic with a very sweet taste. Suitable for fresh consumption and for processing.
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