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The world's No. 1 bourbon whiskey is aged in oak barrels charred on the inside for at least four years, which is two years longer than required by law for straight bourbon. However, it is this extra time that gives Jim Beam its bright golden color, the harmonious combination of oak and vanilla aromas with spicy notes, and the mature sweetness that characterizes it and makes it so special.
The world's No. 1 bourbon whiskey is aged in oak barrels charred on the inside for at least four years, which is two years longer than required by law for straight bourbon. However, it is this extra time that gives Jim Beam its bright golden color, the harmonious combination of oak and vanilla aromas with spicy notes, and the mature sweetness that characterizes it and makes it so special.
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