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Melissa coarse Orzo is produced from select Greek wheat, giving it a golden color and authentic flavor. One of the most famous types of thin pasta, it is ideal for traditional recipes such as giouvetsi, as well as more modern dishes such as kritharoto.
Melissa coarse Orzo is produced from select Greek wheat, giving it a golden color and authentic flavor. One of the most famous types of thin pasta, it is ideal for traditional recipes such as giouvetsi, as well as more modern dishes such as kritharoto.
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