Dough: SITU flour [soft WHEAT flour, antioxidant: ascorbic acid, enzyme: alpha-amylase], SITU flour [soft WHEAT flour, dry GLUTEN, antioxidant: ascorbic acid, enzyme: α-amylase], water, margarine [partially hydrogenated vegetable oils in varying proportions (cottonseed oil and/or sunflower oil) and partially hydrogenated vegetable fats in varying proportions (palm oil), water, emulsifiers: mono- and diglycerides of fatty acids, salt, acidity regulator: citric acid, preservative: potassium sorbate, colouring agent: beta-carotene, flavourings], yeast, sugar, dough improver [SITU flour, emulsifier: mono- and diacetyl tartaric esters of mono- and diglycerides of fatty acids, SUGAR, emulsifier: mono- and diglycerides of fatty acids, stabiliser: sodium stearoyl 2-galactylate, enzyme: alpha-amylase, antioxidant: L-ascorbic acid, colouring agent: calcium carbonate], baking powder [maize starch, sodium pyrophosphate bicarbonate, sodium bicarbonate], salt.
Filling: gouda cheese 15% [pasteurized cow's MILK, salt, cheese yeast, rennet, tomato sauce 10% [canned tomatoes, acidity regulator: citric acid), tomato paste, sugar, salt, seasoning], pork chop 7% [pork (50%), water, potato starch, modified starch, cooking salt, pork protein WHEAT connective tissue, stabilizers: sodium lactate-triphosphates, dextrose, thickening agent: carrageenan, flavour enhancer: sodium glutamate acid, flavourings (containing SELLINO), preservatives: sodium acetate-sodium nitrite, antioxidant: sodium erythorbate, yeast extract, smoked food flavourings, colouring agent: carminic acid-carmine], smoked bacon sausage 3.5% [pork meat 85%, water, salt, potato starch, dextrose, gelling agent: carrageenan, stabilizers: triphosphates, MILK protein, flavour enhancer: sodium glutamate acid, antioxidant: sodium erythorbate, SOY protein, hydrolysed vegetable protein (SOY), preservative: sodium nitrite, yeast extract, smoked food flavourings, flavourings].
May contain traces of SINAPI, AGO, DRIED HEARTS, HEARTS WITH CHEESE, THIOD and ARCHIDES.
Allergens and traces of allergens are indicated in CAPS.

We do not refreeze thawed product.

Store in the freezer at -18o C.
Once defrosted, it must be consumed within 3 days.

Produced by GRECA PIZZA S.A., Prochoma, P.C. 57011 Thessaloniki, Tel: 2310 711 441, E-mail:info@grecapizza.gr

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