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Starkin apples are best for consumption from September to March. Their nutritional value per 100gr contains: Protein 0.30gr, Carbohydrates 13gr, Fat 0.40gr, Calcium 6mg, Iron 0.35 mg, Magnesium 0mg, Phosphorus 10mg, Potassium 118mg and Sodium 1mg.
Starkin apples are best for consumption from September to March. Their nutritional value per 100gr contains: Protein 0.30gr, Carbohydrates 13gr, Fat 0.40gr, Calcium 6mg, Iron 0.35 mg, Magnesium 0mg, Phosphorus 10mg, Potassium 118mg and Sodium 1mg.
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