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Προϊόντα PACKAGED FOOD
Pasta
Misko Tortellini Tricolore with Cheese 250 gr
MISKO

Misko Tortellini Tricolore with Cheese 250 gr

194458
Don't waste it
Don't waste it
MISKO

Misko Tortellini Tricolore with Cheese 250 gr

194458
8.52€/ΚΙΛΟ
2.13€
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Description:

Tortellini tricolore with cheese, made of durum wheat semolina with tomato and spinach.

8.52€/ΚΙΛΟ
2.13€
Add
 

Sourdough semolina, AYGA 15,3%, ricotta cheese ((MILK serum, MILK cream, salt)) 10,5%, breadcrumbs (SITU flour, yeast, salt, water) pecorino Romano PDO cheese (contains sheep's WHEAT) 3.4%, sunflower oil, concentrated tomato 2.7%, Dairy Milk powder (WHEAT), cheese powder (WHEAT) 1.9% dehydrated spinach 0.9%*. salt, flavourings, nutmeg, antioxidant: rosemary extract.
Allergens and traces of allergens are indicated in CAPS.

Store in a clean, cool and humidity-free place.

BARILLA HELLAS A.E Pappou 26 & Akragantos 10442 Athens, tel 210-5197800

1. Boil 1 litre of water per 100g of pasta.
2. When it boils add 7g salt per litre of water.
3. Let it boil for 14 minutes.
4. Drain and serve with your preferred sauce.

Energy (per 100g) 1617 kj
Energy (per 100g) 384 kcal
Fat (per 100g) 9.5 g
Saturated Fat (per 100g) 4 g
Carbohydrates (per 100g) 60 g
Sugars (per 100g) 3 g
Protein (per 100g) 13 g
Salt (per 100g) 1.6 g
Dietary Fiber (per 100g) 3 g
Description:

Tortellini tricolore with cheese, made of durum wheat semolina with tomato and spinach.

Sourdough semolina, AYGA 15,3%, ricotta cheese ((MILK serum, MILK cream, salt)) 10,5%, breadcrumbs (SITU flour, yeast, salt, water) pecorino Romano PDO cheese (contains sheep's WHEAT) 3.4%, sunflower oil, concentrated tomato 2.7%, Dairy Milk powder (WHEAT), cheese powder (WHEAT) 1.9% dehydrated spinach 0.9%*. salt, flavourings, nutmeg, antioxidant: rosemary extract.
Allergens and traces of allergens are indicated in CAPS.

Store in a clean, cool and humidity-free place.

BARILLA HELLAS A.E Pappou 26 & Akragantos 10442 Athens, tel 210-5197800

1. Boil 1 litre of water per 100g of pasta.
2. When it boils add 7g salt per litre of water.
3. Let it boil for 14 minutes.
4. Drain and serve with your preferred sauce.

Energy (per 100g) 1617 kj
Energy (per 100g) 384 kcal
Fat (per 100g) 9.5 g
Saturated Fat (per 100g) 4 g
Carbohydrates (per 100g) 60 g
Sugars (per 100g) 3 g
Protein (per 100g) 13 g
Salt (per 100g) 1.6 g
Dietary Fiber (per 100g) 3 g

* DISCLAIMER: Chalkiadakis SA, always respecting its consumers, strives to provide reliable information on its website, based on the data it receives from its suppliers. However, Chalkiadakis SA informs that there may be discrepancies between the information provided and that on product labels, for technical reasons that may be due to stock updates. The information presented on the website does not in any way replace the information on the product labels, and in case of any discrepancy, the information on the product labels always prevails. Consumers must check the information on the labels before purchasing and before consuming the product and always consume it according to the intended use defined by the supplier. In case of disagreement, the consumer expressly waives any right of appeal against Chalkiadakis SA.

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