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Barba Stathis Let's Cook Peas & Artichokes 1000 gr
BARBARA STATION

Barba Stathis Let's Cook Peas & Artichokes 1000 gr

4790
Don't waste it
Don't waste it
BARBARA STATION

Barba Stathis Let's Cook Peas & Artichokes 1000 gr

4790
4.75€/ΚΙΛΟ
4.75€
Add
 
Description

Peas with artichokes Barba Stathis is a very nutritious combination of vegetables that is ready to cook.It is very healthy, as it has a high protein content, while it is a source of edible fiber and vitamin A that helps maintain normal vision, as well as vitamin C that contributes to the normal functioning of the immune system.:

4.75€/ΚΙΛΟ
4.75€
Add
 

Peas 57%, Artichoke 28%, Carrot 10%, Onion 3%, Dill 2%.

Once defrosted, it cannot be refrozen.

Refrigerated: 24 hours.
Freeze at:
-6°C for 2 weeks,
-12°C for 1 month,
-18°C until expiry date.

It is manufactured and packaged in Greece by BARBA STATHES A.V.E.E. Dromos A5, VI.P.E.TH. 57022, Sindos, Thessaloniki, tel: +30 2310 798440

In the pot: Heat half of the olive oil over low heat and sauté the contents of the packet for 5-7 minutes. Turn up the heat, add salt, pepper, lemon juice, remaining olive oil, 2 cups of water and stir gently. Once boiling, cover the pot, reduce the heat to half and simmer for about 40 minutes: Follow the recipe as described above, but using half the amount of water (1 cup). Cover the pressure cooker and once the valve is lifted, reduce the heat to half and simmer for about 10 minutes.

Suggested Portion 250 grams
Energy (per 100g) 248 kj
Energy (per 100g) 63 kcal
Fat (per 100g) 0.4 g
Saturated Fat (per 100g) 0.1 g
Carbohydrates (per 100g) 11.3 g
Sugars (per 100g) 3.6 g
Protein (per 100g) 3.9 g
Salt (per 100g) 0.21 g
Vitamin C (per 100g) 13.8 mg
Vitamin A (per 100g) 124.9 μg
Description:

Peas with artichokes Barba Stathis is a very nutritious combination of vegetables that is ready to cook.It is very healthy, as it has a high protein content, while it is a source of edible fiber and vitamin A that helps maintain normal vision, as well as vitamin C that contributes to the normal functioning of the immune system.

Peas 57%, Artichoke 28%, Carrot 10%, Onion 3%, Dill 2%.

Once defrosted, it cannot be refrozen.

Refrigerated: 24 hours.
Freeze at:
-6°C for 2 weeks,
-12°C for 1 month,
-18°C until expiry date.

It is manufactured and packaged in Greece by BARBA STATHES A.V.E.E. Dromos A5, VI.P.E.TH. 57022, Sindos, Thessaloniki, tel: +30 2310 798440

In the pot: Heat half of the olive oil over low heat and sauté the contents of the packet for 5-7 minutes. Turn up the heat, add salt, pepper, lemon juice, remaining olive oil, 2 cups of water and stir gently. Once boiling, cover the pot, reduce the heat to half and simmer for about 40 minutes: Follow the recipe as described above, but using half the amount of water (1 cup). Cover the pressure cooker and once the valve is lifted, reduce the heat to half and simmer for about 10 minutes.

Suggested Portion 250 grams
Energy (per 100g) 248 kj
Energy (per 100g) 63 kcal
Fat (per 100g) 0.4 g
Saturated Fat (per 100g) 0.1 g
Carbohydrates (per 100g) 11.3 g
Sugars (per 100g) 3.6 g
Protein (per 100g) 3.9 g
Salt (per 100g) 0.21 g
Vitamin C (per 100g) 13.8 mg
Vitamin A (per 100g) 124.9 μg

* DISCLAIMER: Chalkiadakis SA, always respecting its consumers, strives to provide reliable information on its website, based on the data it receives from its suppliers. However, Chalkiadakis SA informs that there may be discrepancies between the information provided and that on product labels, for technical reasons that may be due to stock updates. The information presented on the website does not in any way replace the information on the product labels, and in case of any discrepancy, the information on the product labels always prevails. Consumers must check the information on the labels before purchasing and before consuming the product and always consume it according to the intended use defined by the supplier. In case of disagreement, the consumer expressly waives any right of appeal against Chalkiadakis SA.

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