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The doughs that the flour provides are very elastic and can therefore absorb the high sugar and fat content of our favourite recipes. When the difficulty rises and there is the pressure and stress to make the recipe a success, use brioche flour and rest assured that everyone will enjoy it. Easter, Christmas or any other occasion festive or otherwise, fearlessly create delicious treats for your loved ones. It also offers a substantial 13% protein content.
The doughs that the flour provides are very elastic and can therefore absorb the high sugar and fat content of our favourite recipes. When the difficulty rises and there is the pressure and stress to make the recipe a success, use brioche flour and rest assured that everyone will enjoy it. Easter, Christmas or any other occasion festive or otherwise, fearlessly create delicious treats for your loved ones. It also offers a substantial 13% protein content.
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